Tag Archives | Anthea Amore


PASSION: organic vegan recipes to live for in Wellbeing Magazine

PASSION: organic vegan recipes to live for written by one Byron Bay’s premier vegan and vegetarian chefs Anthea Amore is featured in the current issue of Wellbeing magazine. Wellbeing magazine ran a two page spread featuring some of the delicious winter worthy recipes in Anthea’s book including the Cauliflower, caraway and thyme soup, Spicy poached […]

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Anthea Amore In Good Food

Anthea Amore was selected to be interviewed for an advertorial feature in Melbourne’s Good Food lift out in The Age talking about the growing popularity of veganism and how deliciously flavoursome the lifestyle has become. She also offered locals details of a few of her personal favourite vegan eateries to visit when she’s in town. Anthea […]

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Anthea Amore Featured In Nature & Health

Anthea Amore was featured as one of the experts in the ’60 Second Health Swaps’ article in the April/May issue of Nature & Health. She offered some alternatives to bread for the traditional sandwich and suggested they be consumed with a delicious cashew hummus. Anthea Amore is the author of PASSION: organic vegan recipes to live […]

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